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Zucchini flower fritters | Photo Zucchini flower fritters regional recipe

Starters and Appetizers / flower, fritters, Italian Recipes, Italy, Photo, recipe, Regional, Zucchini

print recipe Device: pot Dish description: Zucchini flower fritters. material 20 zucchini flowers 20 zucchini flowers white flour white flour extra virgin olive oil extra virgin olive oil parsley parsley salt salt pepper pepper Clean and wash the zucchini flowers.Cut off the stem, leaving only the flower part.Finely chop the parsley.Make the dough with water […]

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Spicy red crostini | Photo Spicy red crostini regional recipe

Starters and Appetizers / Crostini, Italian Recipes, Italy, Photo, recipe, Red, Regional, Spicy

print recipe Device: pot Dish Description Spicy red crostini. material 4 pieces of homemade bread 4 pieces of homemade bread 1 cup peeled tomatoes 1 cup peeled tomatoes 1 chili pepper 1 chili pepper 2 cloves of garlic 2 cloves of garlic oil oil salt salt Origan Origan Lightly fry the garlic, oil, and chili

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Chicken liver crostini | Photo regional recipes

Chicken liver crostini | Italy recipes

Starters and Appetizers / Chicken, Crostini, Italian Recipes, Italy, Liver, Photo, Recipes, Regional

print recipe Device: pot Description of a dish called chicken liver crostini. material A few slices of stale homemade bread A few slices of stale homemade bread chicken liver chicken liver Olive oil Olive oil bread crumbs bread crumbs diced cooked ham diced cooked ham onion onion celery celery parsley parsley lemon lemon salt salt

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Anchovy | Italy recipes

Starters and Appetizers / Anchovy, Italian Recipes, Italy, Photo, Recipes, Regional

print recipe Device: pot, pastry whisk Cooking description of spur anchovies. material Anchovies 1kg Anchovies 1kg 3 eggs 3 eggs flour flour salt salt extra virgin olive oil extra virgin olive oil Vinegar Vinegar garlic garlic parsley parsley Clean the anchovies.Beat the eggs with a whisk, add a pinch of salt and a little flour

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Starters and AppetizersAnchovy, Italian Recipes, Italy, Photo, Recipes, Regional

Orange appetizer | Photo regional recipes

Orange appetizer | Italy recipes

Starters and Appetizers / appetizer, Italian Recipes, Italy, Orange, Photo, Recipes, Regional

print recipe Device: Dish Description Orange appetizer. material orange orange Anchovy fillets in oil or salt Anchovy fillets in oil or salt extra virgin olive oil extra virgin olive oil salt salt Wash the orange well, cut into rounds leaving the peel on, and place on a plate.Wash the anchovies (if salted) and place the

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Liver sausage bruschetta | Photo Liver sausage bruschetta regional recipe

Liver sausage bruschetta | Italy recipe

Starters and Appetizers / bruschetta, Italian Recipes, Italy, Liver, Photo, recipe, Regional, sausage

print recipe Device: Dish Description: Liver sausage bruschetta. material homemade bread homemade bread pork liver sausage pork liver sausage extra virgin olive oil extra virgin olive oil salt salt Slice and toast the bread.Spread the liver sausage on top.Add oil and salt to taste. Preparing liver sausage bruschetta step 1. Slice and toast the bread.

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Crostini with Scamorza | Regional Recipes

Crostini with Scamorza | Italy Recipes

Starters and Appetizers / Crostini, Italian Recipes, Italy, Recipes, Regional, Scamorza

print recipe Device: baking tray Scamorza crostini dish description. material bread bread milk milk scamorza scamorza extra virgin olive oil extra virgin olive oil salt salt pepper pepper Lightly moisten the bread with milk and place on a greased baking sheet. Add a few slices of scamorza, salt, pepper and a little oil. Bake in

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Chieti Crostini | Italy Recipe

Starters and Appetizers / Chieti, Crostini, Italian Recipes, Italy, Recipes, Regional

print recipe Device: non-stick pot Description of a dish called Chieti Crostini. material bread bread egg egg butter butter Alice’s fillet Alice’s fillet capers capers extra virgin olive oil extra virgin olive oil salt salt Cut the bread into pieces about 1cm high.Beat the eggs, dip the croutons in them and fry them in hot

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Julia’s Appetizers | Italy Recipe

Starters and Appetizers / Appetizers, Italian Recipes, Italy, Julias, Recipes, Regional

print recipe Device: blender Description of the dish of Antipasto alla Juliese. material Scampi 1.5kg Scampi 1.5kg Clams 100g Clams 100g Squid 500g Squid 500g Sole 150g Sole 150g parsley parsley 1 lemon 1 lemon extra virgin olive oil extra virgin olive oil salt salt Tuna Tuna anchovies anchovies capers capers pickled peppers pickled peppers

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