From cocoa to tequila, drinks play a big role in Mexican cuisine. Therefore, many dishes require regular drinks. Quick and easy to prepare, refreshing or hot, with or without alcohol. tequila The outstanding Mexican drink is always drunk on its own or in cocktails. There are two categories: 100% Tequila agave Tequilas include young, white, […]
100% Mexican agave he agave A plant native to Mexico, its varieties are used to make a variety of drinks. They have different names depending on their purpose. Maguey – when it plays a role pulque and agave – Obtained using fermented and distilled fruit juice mezcal mezcal Any beverage obtained by distilling ~. heart
Melon seeds, which would normally be thrown away, can be ground up with water to create a refreshing drink. If you don’t use the melon for any other purpose, you can cut it into cubes and keep it floating each time you eat it. You can sweeten this traditional Mexican horchata with honey and vanilla.
The scent of fresh guava is enough to inspire visions of lounging in a hammock in a tropical retreat. The guava seed sac is similar to that of a tomato, and the seed sac is removed before the fruit is used. The skin is thin, so it’s easy to peel, and although it doesn’t look
A refreshing drink based on rice and fruit. material: For two people 1 cup long-grain white rice (raw) 3 cups of water 1 1/2 cups cut melon, papaya, or strawberries 1 teaspoon pure vanilla extract 1/2 teaspoon ground cinnamon 1/2 cup evaporated milk (optional) Honey (optional) ice, for serving Preparation: Blend the rice in a
When your party guests arrive, have cold drinks ready. This Mexican-inspired michelada is made with beer, Worcestershire sauce, soy sauce, and chili pepper sauce. A squeeze of lemon adds brightness to this refreshing drink. material: Serves 8 people 8 lemon slices coarse salt 8 bottles of cold Mexican beer (340 g each) 8 teaspoons Worcestershire
A drink that reflects the flavors of Mexico, with the strong flavor of fresh lime juice, beer and salt. You can also add a little hot sauce for a traditional finishing touch. material: Serves 8 people ice cube mexican beer bottle 1 1/3 cups lime juice Preparation: Fill a large pitcher with ice. Add beer
material: yield drink 300g 1 lemon slice for garnish Coarse salt (for the rim of the glass) ice 1 teaspoon lime juice 30 g Platinum Tequila (reposado if you prefer more flavor) 1 bottle of Mexican grapefruit soda Preparation: Rub the rim of the glass with a lemon wedge. Turn the glass upside down and
Since ancient times, Mexico has produced many drinks made from fruits and cactus plants. Fermentation produces an alcoholic beverage, which is of course the base for alcoholic beverages such as soft drinks, coffee, and chocolate. Tequila has transcended borders and is popular in many parts of the world. This drink is made from cactus plants.