An important part of the December festivities is undoubtedly the pilgrimage. I made it with mole and dried shrimp pancakes. Some people prefer turkey or turkey legs, which are very popular dishes at these festivals. material: for 12 people 24 small wax potatoes salt 1 teaspoon baking soda 10 prickly pear cactus, remove thorns, clean […]
Lomeritos and shrimp pancakes – Mexican recipe Read More »
Fish and Seafood
This exquisite dish can be prepared in several ways. This usually depends on your family’s traditions and where you live. I hope you like this version. material: 2 guajillo chiles 5 arbor chiles 5 serrano chiles 1 can tomato puree (800g) 110g (1/2 cup) butter 1 medium onion, finely chopped 1/2 garlic clove (chopped) 900g
Devil Shrimp – Mexican Recipes Read More »
Fish and Seafood
This Mexican shrimp and rice recipe is delicious. Mixing garlic, onion, and chili pepper gives the shrimp a rich flavor. Best of all, this simple and easy recipe can be eaten in 30 minutes. engineeringShrimp ingredients: 450 g large shrimp, peeled and deveined 4 cloves garlic (divided) 4 thinly sliced onions 1 teaspoon salt 1/2
Mexican style shrimp and rice – Mexican recipes Read More »
Fish and Seafood
Salvador López Llamas sent us this super delicious recipe: Esquito (corn or corn cocktail in a glass) is a food based on boiled corn grains. Corn is widely consumed throughout Mexico and is very popular in esquite. The name and ingredients of this popular Mexican snack vary depending on the region of the country where
Esquite with shrimp – Mexican recipe Read More »
Fish and Seafood
This Mexican recipe is designed for diabetics. It’s very delicious and nutritious. Jicama is a tuber with a sweet flavor and crunchy texture. Mix it with rice, season with chili and cilantro, and top with spicy shrimp for an authentic Mexican meal. material: 340 g fresh or frozen medium-sized shrimp, peeled and cleaned 3 teaspoons
Red shrimp with cumin and lime, rice and jicama – Mexican recipe Read More »
Fish and Seafood
Avocado salsa pairs well with spicy grilled dishes, especially seafood. Material: For 4 people 650 g raw large shrimp (excluding tails) 1/2 teaspoon powdered cumin 1/2 teaspoon lightly ground chili pepper 1/2 teaspoon paprika 2 tablespoons orange juice 1 orange peel 2 tablespoons virgin olive oil 2 tablespoons chopped fresh coriander, more for garnish salt
Shrimp with chili and avocado sauce – Mexican recipe Read More »
Fish and Seafood
Delicious, easy, practical and healthy recipes. And it is already popular almost all over the world! material: For 4 people 450 g (1 lb) large shrimp (peeled, deveined, and chopped with butter if desired) 4 cups water 1 1/2 cups cornstarch (cornstarch) 2 eggs 2 cups breadcrumbs 3/4 teaspoon garlic powder 3/4 teaspoon onion powder
Breaded Shrimp – Mexican Recipe Read More »
Fish and Seafood