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Description of a dish called chicken liver crostini.
material
- A few slices of stale homemade bread
- chicken liver
- Olive oil
- bread crumbs
- diced cooked ham
- onion
- celery
- parsley
- lemon
- salt
- pepper
Lightly moisten the bread with milk and place on a greased baking sheet.
Add a few slices of scamorza, salt, pepper and a little oil.
Bake in the oven at 180 degrees until the cheese is melted.
Preparing chicken liver crostini
-
step 1.
Lightly moisten the bread with milk and place on a greased baking sheet.
-
Step 2.
Add a few slices of scamorza, salt, pepper and a little oil.
-
Step 3.
Bake in the oven at 180 degrees until the cheese is melted.
Note
- nationality: Italian
- issued:
- calorie: 0 per person
- evaluation: 4.0 (1 review)
- author: Carmelo Scuderi
