Spicy red crostini | Photo Spicy red crostini regional recipe

Spicy red crostini | Photo Spicy red crostini regional recipe

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  • Device: pot

Dish Description Spicy red crostini.

material

  • 4 pieces of homemade bread
  • 1 cup peeled tomatoes
  • 1 chili pepper
  • 2 cloves of garlic
  • oil
  • salt
  • Origan

Lightly fry the garlic, oil, and chili pepper. Pour in the peeled tomatoes (crushed with a fork), add the oregano and a pinch of salt.
Cooking is finished when the sauce is reduced.
At this time, pour it over the bread while it is still hot.

Preparing spicy red crostini

  • step 1.

    Lightly fry the garlic, oil, and chili pepper. Pour in the peeled tomatoes (crushed with a fork), add the oregano and a pinch of salt.


  • Step 2.

    Cooking is finished when the sauce is reduced.


  • Step 3.

    At this time, pour it over the bread while it is still hot.

Note

  • nationality: Italian
  • issued:
  • calorie: 0 per person
  • evaluation: 4.0 (1 review)
  • author: Carmelo Scuderi
  • bread
  • tomato
  • Chile
  • Origan

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