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Dish Description Spicy red crostini.
material
- 4 pieces of homemade bread
- 1 cup peeled tomatoes
- 1 chili pepper
- 2 cloves of garlic
- oil
- salt
- Origan
Lightly fry the garlic, oil, and chili pepper. Pour in the peeled tomatoes (crushed with a fork), add the oregano and a pinch of salt.
Cooking is finished when the sauce is reduced.
At this time, pour it over the bread while it is still hot.
Preparing spicy red crostini
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step 1.
Lightly fry the garlic, oil, and chili pepper. Pour in the peeled tomatoes (crushed with a fork), add the oregano and a pinch of salt.
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Step 2.
Cooking is finished when the sauce is reduced.
-
Step 3.
At this time, pour it over the bread while it is still hot.
Note
- nationality: Italian
- issued:
- calorie: 0 per person
- evaluation: 4.0 (1 review)
- author: Carmelo Scuderi
