Dosage per 1 tray of dwarfs for fabric 0 flour 150g 00 flour 150g 1 egg 100ml milk 8 g fresh brewer’s yeast (or 2 g dry yeast) 70g sugar 1 orange (grated rind) pinch of salt complete 1 egg yolk dark chocolate chopped pistachios Submit shopping list Preparation: 40 minutes cooking: 20 min total: […]
Brioche bread noodles Italy Recipe Read More »
Desserts
Dosage per 4 people 800g potatoes Fresh cream 120ml 60g butter pinch of salt parsley extra virgin olive oil Submit shopping list Preparation: 15 minutes cooking: 40 minutes total: 55 minutes Mashed potatoes share share keep Method How to make mashed potatoes First, wash the potatoes thoroughly, boil them for about 35 minutes, drain the
Mashed potatoes Italy Recipe Read More »
Garnishes
Dosage per 2 people Asparagus 300g Vegetable soup 100ml salt pepper extra virgin olive oil Submit shopping list Preparation: 5 minutes cooking: 15 minutes total: 20 min stir-fried asparagus share share keep Method How to make stir-fried asparagus Wash and clean the asparagus, remove the last part of the stalk (the whitest part, which is
stir-fried asparagus Italy Recipe Read More »
Garnishes
Dosage per 1×26cm clever mold for sponge cake 4 eggs 00 powder 120g 120g sugar pinch of salt 1 teaspoon vanilla essence 1/2 lemon (rind grated) For cassata cream ricotta cheese 600g 140g sugar 140g chocolate chips for the bath 100g water 40g sugar 1 orange (or lemon) zest to decorate candied cherries candied fruit
Sicilian-style cassata soft tart Italy Recipe Read More »
Desserts
Dosage per 2 people Spinach 500g 1-2 cloves of garlic salt pepper extra virgin olive oil Submit shopping list Preparation: 10 minutes cooking: 10 minutes total: 20 min Stir-fried spinach share share keep Method How to make spinach in a pot Clean the spinach (remove any damaged leaves or stems that are too tough) and
Stir-fried spinach Italy Recipe Read More »
Garnishes
Dosage per 4 people 1kg potatoes 1 clove of garlic Rosemary salt pepper extra virgin olive oil Submit shopping list Preparation: 10 minutes cooking: half an hour total: 40 minutes + 30 minutes break potatoes in a pot share share keep Method how to make potatoes in a pot First, peel the potatoes, wash them,
potatoes in a pot Italy Recipe Read More »
Garnishes
Dosage per 4 molds of 18-20cm for base 00 powder 125g pinch of salt Yogurt 60g 60ml milk 1/2 tablespoon gel food coloring (red) 55g butter 150g sugar 1/2 teaspoon vanilla essence 1 egg 1/2 teaspoon baking soda 1 teaspoon vinegar For matte Philadelphia cheese 250g Mascarpone 250g 120g powdered sugar Dessert cream 200ml Gel
santa claus cake Italy Recipe Read More »
Desserts
Dosage per 4-6 people 500g potatoes Green onion 300g 1 shallot 30g butter Fontina 100g 80g grated Parmesan cheese Fresh cream 200ml salt pepper Submit shopping list Preparation: 45 minutes cooking: 25 minutes total: 1 hour 10 minutes green onions and potatoes share share keep Method How to make green onions and potatoes First, peel
green onions and potatoes Italy Recipe Read More »
Garnishes
Dosage per 8-10 people for pastries 140g soft butter Fresh cream 150ml 1 egg yolk 1 egg pinch of salt 1.5 tablespoons apple cider vinegar 00 powder approx. 350g For filling 180g powdered sugar 200g fresh cream 250g quark, Philadelphia cheese, or Greek yogurt Approximately 600g black cherries pickled in syrup (seeds removed) dark chocolate
Gugusha hat Italy Recipe Read More »
Desserts