Mexican chocolate is a cinnamon-flavored bittersweet chocolate. material: For 4 people 2 medium apples 5 large marshmallows, 1 cut into quarters and 4 cut in half crosswise 2 tablespoons finely chopped Mexican chocolate 4 tablespoons unsalted butter 2 tablespoons water Preparation: Preheat oven to 400 degrees. Cut the apple in half lengthwise. Remove the seeds […]
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Desserts
Jose Jarillo sent us his favorite recipes. This sauce is served with fish, but it can also be used with meat. He swears he’ll eat it with a spoon because it’s so delicious. Jose uses piquillo red chili peppers. This is a large chili pepper that is sweet and not spicy. If you like sauces
Delicious sauce perfect for fish and meat – Mexican food recipes Read More »
Sauces
Gloria has sent us recipes that are perfect for a variety of occasions. Thank you, Gloria, for your cooperation. material: 4 chili peppers 1 cup cooked rice 100g smoked tenderloin Quartirolo cheese 100 grams * 1/2 cup mayonnaise. *Creamy cheese used in pizza Preparation: Cut off the caps of the chili peppers, remove the seeds
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Vegetables and Legumes
A refreshing fruit salad inspired by Mexican food stalls, where mangoes are skillfully sliced and served with chopsticks. material: For 6-8 people 3 ripe mangoes (peeled, seeded and diced) 3 tablespoons fresh lemon juice 1 teaspoon chili powder 1/4 teaspoon salt 1/3 cup coriander leaves 1/3 cup sliced coconut Preparation: Arrange the mangoes evenly on
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Desserts
One way to make a dish spicier is to use chipotle in your adobo. It has a strong flavor, so be careful when using it. This sauce can be used on tacos, rice, meat, or to improve any sauce. A perfect marinade for roasting meat or poultry. Add this sauce to mayonnaise for fried fish
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Sauces
Traditional French crepes have been adapted to Mexican cuisine to create such a consistent dish. A basic dough made from flour, eggs, butter, and milk is stuffed with a paste of mushrooms and mildly spicy poblano chili, and topped with white sauce. Finally, the gratin is completed in the oven. material: (30 crepes) 10 eggs
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Vegetables and Legumes
A refreshing and delicious dessert perfect for any celebration. material: Makes 16 servings 2 cups whipped cream (chilled) 2 tablespoons powdered sugar (trace amount) 2 lemon rinds and 1 lemon zest for garnish 2 frozen sponge cakes 400g can of condensed milk 900 g strawberries (8 pieces, sliced for garnish), the rest cut into small
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Desserts
It’s a versatile recipe because it can be eaten at any time of the day and can be made quickly as long as you have the sauce ready. The last recipe I posted was adobo sauce, and today I’m posting a great dish that you can use. Ingredients: 6 servings 1 jar (450g) of your
Spicy chilaquiles with eggs and vegetables – Mexican recipe Read More »
Sauces
This delicious Mexican green chilaquiles recipe makes a great breakfast or dinner when served with your favorite accompaniments. material: For 6 people 24 corn tortillas1 clove of garlic1/2 cup oil6 serrano chiles250g green tomatoes 250g grated cotija cheese, fresh or feta cheese, grated3 tablespoons chopped coriandersaltCumin in moderation coverage 2 avocados (diced) 4 tablespoons chopped
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Vegetables and Legumes