Peanut sauce – Mexican recipe
This chili and peanut sauce is a variation of a traditional sauce from Chiapas, Mexico. It’s delicious as an accompaniment to grilled or roasted chicken or shrimp. It can also be used as an accompaniment to pork dishes and blanched vegetables. material: Makes about 2 cups – 1/2 cup canola oil – 2 tablespoons sesame […]
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Sauces