Rich Mexican Sauce - Mexican Recipes

Rich Mexican Sauce – Mexican Recipes


This thick or thick sauce is very versatile as it can be used in many different ways and on a variety of foods. The sauce should not be creamy and the ingredients should remain in small pieces.


  • If you want to reduce the spiciness, use 2 jalapeños with seeds
  • 1 clove of garlic
  • 1/2 medium white onion
  • salt and pepper
  • 450g tomatoes
  • 2 tablespoons fresh lime juice
  • 1 tablespoon olive oil
  • 1/2 cup chopped fresh cilantro


The ingredients are cut into small pieces, but the cream is not made in a mixer.

In a large bowl, combine the jalapeños, garlic, onion, 1/2 teaspoon salt, and 1/4 teaspoon pepper.

Add tomatoes, lime juice, and oil and mix.

Then add coriander and mix.

Let stand for a few hours so the flavors can mix well.

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