Jose Jarillo sent us his favorite recipes. This sauce is served with fish, but it can also be used with meat. He swears he’ll eat it with a spoon because it’s so delicious. Jose uses piquillo red chili peppers. This is a large chili pepper that is sweet and not spicy. If you like sauces […]
Delicious sauce perfect for fish and meat – Mexican food recipes Read More »
Sauces
The strips are made from fresh fish caught daily by Zihuatanejo’s local fishermen. Strips are not raw fish. It cooks with the same acidity as lime, so no fire or heat is required.of The strips are “cooked” in the acidity of the marinated lime juice. This dish originated about 60 years ago when Alfonso Lara,
Zihuatanejo Fish Strips – Mexican Recipe Read More »
Fish and Seafood
This is an easy and very traditional recipe from the Mexican state of Veracruz. Veracruz-style fish is a flavorful signature dish of Mexican cuisine. The fish is lightly browned in butter, dipped in tomato sauce with bell peppers, olives and capers, and seasoned with various spices. Then just bake it in the oven and it’s
Veracruz style fish fillets – Mexican recipe Read More »
Fish and Seafood