chocolate banana bread Italy Recipe

First, peel the banana, cut it into small pieces, and mash it with the tines of a fork.

Add soy milk, sugar, and oil and start mixing in a blender.

Sift the flour, cocoa, salt, and cinnamon into a bowl, add everything, and mix with a spatula.

Coarsely chop the walnuts and mix. Leave some for decoration.

Pour the mixture into a mold lined with baking paper, garnish with the remaining walnuts and cook in a preheated static oven at 180 ° C for 30-40 minutes.

Banana bread is ready. At least let it cool before taking it out.