Cold Ancho Chili, Sardines Stuffed with Tomato Sauce – Mexican Recipe
Alicia Lawrence from Portugal shared this recipe with us. She loves her too and she swears she’s delicious. It’s not complicated at all either. material 8 large ancho chiles, deveined and seeds removed stuffing material 1 large can of 250g. Sardines in tomato sauce. Finely chop 1/2 large onion 1 clove of finely chopped garlic […]
Cold Ancho Chili, Sardines Stuffed with Tomato Sauce – Mexican Recipe Read More ยป
Vegetables and Legumes