scroca fuge Italy Recipe

Dosage per 1 spindle tray 00 powder 350g 3 eggs 2 tablespoons sugar 1 tablespoon extra virgin olive oil pinch of salt 1/2 bag baking powder Anise liqueur 70g 1 pinch of cinnamon Seed oil for frying Alkerm for decoration powdered sugar for decoration Submit shopping list Preparation: half an hour cooking: half an hour […]

scroca fuge Italy Recipe

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